Shepherd's Pie
Yesterday, March 7th, was the last day of British Pie Week. I was going to go to the pub and celebrate, but then I remembered that my good friend Avalon makes a delicious shepherd's pie. I asked her if she could make one and take some pictures to share with the interwebs, so check them out. It was deliciously satisfying. Thanks Avalon!
All you vegetarians look away.
Gravytown, USA.
It already looks tastyface. I may have to start making some savory pies.
Mashed potato crust. Yes!
The peas are joining in on the fun.
I bet that smells soooo good.
I want to dive into it and eat my way out.
Last step of dotting the top with butter.
Mmmmmmmmmmmm.
Seriously amazing. Thanks Avalon!
